Net wt: 3.5 g, approx. 1,000 seeds
Salad Greens Mix includes Napa cabbage, bok choy, purple-stem choy sum, Shanghai greens, green and purple mustard, spicy mizuna, and Russian kale.
A fast-growing, diverse blend for tender baby greens and selective transplants for full-size heads.
Sow every 2–3 weeks from early spring to late fall for a steady harvest of baby salads. Direct sow short rows or start in trays. Cut baby greens as needed, and transplant seedlings to size up. For best flavor and less bolting in July–August, provide shade or tuck plantings under pole beans or a tomato trellis. Late-fall harvests after frost are especially sweet
Chigarden 2026










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